Junmai Daiginjo SAKARIMASU

We are recruiting product testers for Koganei Brewery. The product we will provide for testing is their 'Junmai Daiginjo SAKARIMASU.' Testers will have the opportunity to sample the product and provide feedback on its taste. Additionally, we will ask up to 10 questions in a survey, including ideas for selling the product in Singapore.

We kindly request that testers provide photo data of their product-tasting experience and, optionally, share their experience on social media platforms such as Instagram. Please be aware that any photos and survey responses you provide may be featured and used by the client and Japan Spark on their managed websites, social media platforms, and printed materials.

※ As this product contains alcohol, and we do not accept applications from individuals under 18 years old.

※ Due to the alcoholic nature of this product, customs duties and GST will be incurred upon receipt (approximately 14.1S$). We will refund this amount upon receipt of a photo of the payment receipt via PayPal (please bear the PayPal receiving fee). We do not accept payments through methods other than PayPal, so please ensure you have registered with PayPal before applying.

PayPal: https://www.paypal.com/sg/home

Koganei Brewery Co., Ltd. was founded in 1818 in Kanagawa Prefecture and has been producing sake for over 200 years. Please enjoy their sake, which is made with water sourced from the rich natural environment of the Tanzawa area and carefully selected ingredients.

Website: https://koganeishuzou.com/

EC: https://www.koganeishuzou.com/esp/shop

Facebook: https://www.facebook.com/sakarimasu

Twitter: https://twitter.com/koganeishuzo

Instagram: https://www.instagram.com/koganeishuzo/

This is a classic Junmai Daiginjo sake with a refreshing aroma reminiscent of fully ripened green apples with a crisp, clean finish. We recommend enjoying it in a wine glass, making it a perfect choice for toasts and appetizers. Pairing it with dishes that highlight the natural flavors, such as white fish carpaccio, sake-steamed scallops, and Caprese, is highly recommended.

[Awards]
- IWC2020 Silver Award
- 2023 Wine Glass-Preferred Sake Awards, Premium Junmai Daiginjo Category, Gold Award

Did you understand the product description, ingredients, etc.?

(If you have any concerns about the product — for example, you want to check that it doesn't conflict with allergies or other dietary restrictions, etc. — please contact us.)