Pon Cha Matcha

We are recruiting product testers for Hishiwaen. The product we will provide for testing is their 'Pon Cha Matcha.' Testers will have the opportunity to sample the product and provide feedback on its taste. Additionally, we will ask up to 10 questions in a survey, including ideas for selling the product in Singapore.

We kindly request that testers provide photo data of their product-tasting experience and, optionally, share their experience on social media platforms such as Instagram. Please be aware that any photos and survey responses you provide may be featured and used by the client and Japan Spark on their managed websites, social media platforms, and printed materials.

Hishiwaen Co., Ltd. is a Japanese tea manufacturer with over 55 years of history, located in Kanagawa Prefecture. They produce tea tailored to customers' preferences in their tea processing facility attached to their headquarters. In recent years, they have developed specialty loose-leaf teas with a focus on rainforest & organic in line with the growing demand for authenticity. They have also introduced freeze-dried teas that were previously unavailable in the market, setting their products apart from those of other manufacturers.

This is a new, eco-friendly, and easy-to-use freeze-dried matcha. Just place a piece into a cup or container and add water or hot water, and within seconds, you'll have delicious matcha ready to enjoy. Its cute cube shape adds to its visual appeal. It’s made from the popular Uji matcha from Kyoto Prefecture.

After placing one piece into a cup, please pour hot water or water. Alternatively, you can put it into a water-filled plastic bottle and shake. The recommended amount of water per piece is 200-300 ml.

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(If you have any concerns about the product — for example, you want to check that it doesn't conflict with allergies or other dietary restrictions, etc. — please contact us.)